new espresso technique

elusive espresso... theorize, philosophize!

new espresso technique

Postby nick on Tue Feb 24, 2009 9:59 pm

I can't believe it took me so long to find this video, and I can't believe how much I've learned from watching it over and over!

http://www.youtube.com/watch?v=0vEfbO1hLlA

Brilliant!!! 8)
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Re: new espresso technique

Postby Jason Haeger on Wed Feb 25, 2009 12:52 am

Image
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Re: new espresso technique

Postby Mark Dundon on Wed Feb 25, 2009 2:01 am

Yeah this is the type of thing that scares me being Australian....

the freezoo portafilter, some dude on a couch, and the nasal twang.

MD
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Re: new espresso technique

Postby Jim Saborio on Wed Feb 25, 2009 5:13 pm

Who ever comes up with a portafilter that puts the four finger holes into the puck AS you apply the 45 degree tamp is going to make a mint.

Can you PID a freezer or are variations in the internal temp more beneficial? Has anyone questioned the "five minute rule" for freezing the pf? That seems kinda arbitrary.

I'm going to sell my ice maker and buy a chest freezer and a few spare portafilters. How is it we are always so far behind the Aussies?
-JIm

...aaannndd the Starbucks down the street just got a Clover
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Re: new espresso technique

Postby Sandy on Wed Feb 25, 2009 7:13 pm

poor mr. happy
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Re: new espresso technique

Postby David LaMont on Mon Mar 09, 2009 9:11 am

very funny stuff. I love the overflowing shot.
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Atlanta
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Re: new espresso technique

Postby sutono on Mon Mar 09, 2009 1:18 pm

As fast as possible ! That shit is amazing! So dead pan.
Tony
Metropolis Coffee Company
Chicago
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