Anyone know more about this variety? Taste experiences? I had a cup sample of Sarchimor variety coffee last week in Guatemala, it was light body with an interesting floral character.
It was planted experimentally as it is quite resistant to Roya and CBD.
Coffea: Sarchimor – a hybrid of Villasarchi and Hibrido de Timori. Grows in India and Costa Rica. Thanks to its ascendant, Hibrido de Timor, the plant is resistant towards leaf rust disease and berry borer.
More technical in this book: http://books.google.ca/books?id=Lxbz7TG5wwAC&lpg=PA80&ots=QV2fr7YNn0&dq=Sarchimor&pg=PA80#v=onepage&q=Sarchimor&f=false