Had an issue this week with a component on the Linea - electronic switch controlling the steam wands kept tripping. Problem kept us offline for lattes/capps for a couple of hours until our service techs could figure it out and replace the part.
Not being the mechanical types ourselves, we rely 100% on service folk (luckily ours are decent) for most tasks beyond routine maintenance and cleaning. The problem happened during a morning rush period, so the downsell from milk drinks to drip probably cost us a decent chunk of cash.
Got us to wondering whether we should learn how to do more of the "esoteric" fixes ourselves so we're prepared for anything. We do keep gaskets and other mechanical spare parts around, but not electronics.
Assuming these things have happened in your shop from time to time, how do you deal with them?
What types of components do you keep on hand for emergencies, how did you learn to fix your machines (if you do), when is the job "too big" that you have to call in a service tech, and what kind of back up do you have if your primary espresso machine conks out?
We've only got the one Linea here at the moment (getting a one-group back up/catering machine soon).
