Jeff Jassmond wrote:I just brewed the worst pot of coffee since I suffered Dunk n' Donuts a few weeks ago thanks to this technique. Much obliged.
Jeff Jassmond wrote:I think the problem was caused by what James pointed out; there was a layer of water under the plunger that I didn't notice until 2 minutes in. At that point I moved the plunger enough to agitate it into the rest of the brew, but it was probably too late.
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